Candied Lemon Slices Story!

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[{"selector":"#anim-a4397906-48e6-48bf-8838-206b9efc0d4c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(3.8068179015197434%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":1000,"fill":"both"}] [{"selector":"#anim-4d3e16ec-d191-4d3f-9139-1969a36c2176","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Remove the lemon slices from syrup and lay on parchment paper.

[{"selector":"#anim-07de18a0-d9db-4266-8ec1-704c775dd47c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] [{"selector":"#anim-eb663d91-0672-40e8-8db1-c55744bbbe6e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.89772701725232%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":1000,"fill":"both"}] Let them sit out on the counter for 24 hours, then coat them with the remaining 1/4 cup of granulated sugar.

[{"selector":"#anim-4747f53a-3453-4f9d-a79a-6d437c65f806","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Dip them in chocolate if you want!!

[{"selector":"#anim-9505cbc4-27f8-4959-9b9f-5128de2f03a4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(4)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] [{"selector":"#anim-56942f14-1a4e-4f5a-a405-608b4871fdb4","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Full recipe wenthere8this.com/candied-lemon-slices