Sous Vide Pulled Pork

Sous Vide Pulled Pork

If you need a crowd pleasing meal, look no further than this Sous Vide Pulled Pork! It’s tender, juicy and flavorful, and tastes amazing piled on hamburger buns with homemade barbecue sauce and pickled onions! So good!

In our house, we love pork in pretty much any form. From pan fried pork chops to Thai BBQ pork spare ribs, I’m always testing new pork recipes

While I love my Instant Pot and slow cooker for preparing pork, the sous vide is a game changer for pulled pork!

It’s the perfect recipe for entertaining. The pork shoulder is large, so it feeds a crowd. (It makes about 8-12 sandwiches).

It’s easily made ahead, so this pulled pork can be meal prepped on the weekends for quick meals during the week. It’s great for sliders and tacos, or as a topping for salads and pizza!

You get the same great flavor of smoked pulled pork without having to keep an eye on a smoker all day.


- pork shoulder - hamburger buns - BBQ sauce - pickled onions

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Swipe up now to learn how to make these delicious Sous Vide Pulled Pork

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