Skip the Steakhouse: 15-Minute Father's Day Thai Beef Salad

Thai Beef Salad Recipe

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cook Time: 10 mns.

Thai Dressing: Blend the cilantro stems, chili, garlic, salt and lemongrass in a food processor until smooth.

Salad: Season the beef with 1 tsp. of salt and ½ tsp. black pepper.

Heat the grill to a searing hot temperature (500+ degrees) and cook the beef for 20 minutes a side.

Combine the greens, onion, tomato, cilantro and mint in a large bowl.

Swipe Up For Full Detailed Instructions!

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Skip the Steakhouse: 15-Minute Father's Day Thai Beef Salad

Thai Beef Salad Recipe

This Thai Beef Salad Recipe is super easy to make, and on the table in 15 minutes. It is packed with Thai flavors such as fish sauce, lime, lemongrass, chilies and garlic and is absolutely incredible!

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cook Time: 10 mns.

Total Time: 15 mns.

Ingredients

Prep Time: 5 MNS.

• Beef (sirloin, tenderloin) • Spring mix salad • Cherry or grape tomatoes • Cilantro

YIELD: 4 SERVINGS

Thai Dressing: Blend the cilantro stems, chili, garlic, salt and lemongrass in a food processor until smooth.

Salad: Season the beef with 1 tsp. of salt and ½ tsp. black pepper.

Heat the grill to a searing hot temperature (500+ degrees) and cook the beef for 20 minutes a side.

Remove from heat and let rest for about 10 minutes.

Combine the greens, onion, tomato, cilantro and mint in a large bowl.

Swipe Up For Full Detailed Instructions!

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