Tangerine Chicken
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Tangerine Chicken
This super easy take-out–style Tangerine Chicken Recipe is packed with the sweet tanginess of fresh tangerines and layered with bold, savory umami flavors.
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cook Time:
15 mins.
Total Time:
20 mins.
Ingredients
YIELD
:
4
SERVINGS
Prep Time:
5 MINS.
• Skinless chicken thighs
• Flour
• Salt
• Pepper
• Oil
• Red bell pepper
• Garlic
Full Ingredients
Step-by-step
Instructions!
Follow our easy instructions for success!
1
2
3
4
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Heat the oil in a large skillet or wok.
Coat the chicken in the salt, pepper and flour.
1
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Add the red bell pepper, jalapeno, garlic and ginger.
Stir fry for 1-2 minutes, or until red pepper starts to soften slightly. Add the green onion.
2
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Add the orange juice, soy sauce, broth, Shaoxing wine, and sichuan peppercorns.
Cook for about 1 minute, deg-lazing the pan.
3
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Add the chicken and cook for 2-3 minutes, or until sauce has thickened and chicken is coated.
Add the tangerine pieces and mix to coat with sauce.
4
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