These Air Fryer Cheese Curds are a less greasy alternative to fried cheese curds! They have a crispy panko coating and a gooey cheese filling.

Why This Recipe Works

The air fryer gets ultra crispy results without deep frying. You just need a little spritz of oil.


Cheddar cheese curds Panko bread crumbs Salt Eggs Black pepper Cayenne pepper Flour

Combine the flour, salt, pepper and cayenne pepper and mix to combine.Spray the air fryer basket lightly with oil.


Dip the cheese curds in flour, then egg, then roll in panko and place in the air fryer basket.

Repeat until all cheese curds are coated.

Cook at 350F for 4-6 minutes, until golden brown on outside. (Start checking them at 3 minutes to make sure they don't melt).

Get the full Instructions here!

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