At Went Here 8 This, I specialize in internationally inspired recipes made easy for the everyday cooks. I am a huge fan of big flavors, so you'll find flavor packed, internationally inspired recipes on this site. With inspiration from cuisines around the world, I've developed easy to make recipes for all levels of home cooks using traditional, sous vide, Instant Pot and air fryer cooking methods.
our favorite
Thanksgiving Recipes
Get ready for that Thanksgiving feast!
TRENDING RECIPES
Fall is upon us! Get ready for it with this collection of ultra comforting recipes using seasonal produce and ingredients, as well as all your favorite Thanksgiving recipes and Christmas recipes!
Fall Recipes
- Creamy Pumpkin Alfredo Pasta
- Basic Crock Pot Pumpkin Puree
- Sous Vide Pork Sirloin Roast
- Easy Red Candied Cherries Without Corn Syrup (Glace Cherries)
SOUS VIDE RECIPES
Cooking using the sous vide method allows you to take the guesswork out of cooking! With absolutely perfect results every time, sous vide works wonders on all cuts of meat, chicken and fish, as well as desserts and vegetables!
See more Sous Vide recipes →
INSTANT POT RECIPES
The Instant Pot makes cooking incredibly quick and easy. Get dinner on the table in under an hours for most recipes, and make your guests think you worked all day! Find recipes for any occasion.
See more instant pot recipes →
MAIN DISH RECIPES
A main dish is the cornerstone of every meal. Inspired with flavors from around the world, find a recipe that fits any occasion from on-the-table in less than 30 minutes to date night Saturday night, and everything in between.
See more main dish recipes →
About Danielle
I'm Danielle and I am just a HUGE food lover. I love creating it, eating it, and photographing it. My passion is creating internationally inspired recipes and making them approachable for YOU.
