THE BEST BRAISED CHICKEN FEET (DIM SUM CHICKEN FEET)

These braised chicken feet rival any dim sum restaurant, braised in a flavorful braising liquid then stir fried in the most amazing umami packed sauce, you'll definitely want these on your menu!

Is it healthy to eat chicken feet?

They are actually quite good for you. They are packed with collagen which is easily absorbed into the body and helps keep joint healthy and skin glowing.

Ingredients

Chicken feet Cooking oil

Brine

Star anise Cloves Bay leafs Fresh ginger Cinnamon stick Shaoxing wine (Chinese rice wine) Boiling water

Trim the nails off the chicken feet and scrub the feet well under cool water.

Instructions

Pour the boiling water over the aromatics and let sit for 20 minutes.

Brine:

Add the sherry and about 6 ice cubes to cool the brine.One cooled, let the chicken feet sit in the brine for at least 2 hours.

Add the braising liquid ingredients and chicken feet to a large sauce pan.Simmer over medium-low heat for 2 hours.

Brine:

Get the full Instructions here!

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