Sauteed Green Beans with Bacon Recipe

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YIELD: 6 SERVINGS

cook Time: 30 Mins. Total Time: 35 mins. Ingredients Full Ingredients

Cook the bacon and crumble it in pieces.

Add the green beans (fresh or frozen) and cook, covered, about 3-5 minutes, stirring periodically.

Add the beef broth and simmer for 5 minutes.

Add the bacon, salt, pepper and cream and simmer for 10-15 minutes, until the liquid has cooked off and the green beans are tender.

Swipe Up For Full Detailed Instructions!

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Sauteed Green Beans with Bacon Recipe

Sauteed Green Beans with Bacon Recipe

Easy to make with diced sauteed onions, hearty beef broth, a touch of cream, and of course pieces of crisped bacon, these green beans are a show stopper!

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YIELD: 6 SERVINGS

• Green beans • Bacon • Bacon grease • Onion • Beef broth

Prep Time: 5 MINS.

Cook the bacon and crumble it in pieces.

Heat the skillet over medium heat (with the bacon fat) and add the onions.

Add the green beans (fresh or frozen) and cook, covered, about 3-5 minutes, stirring periodically.

Add the beef broth and simmer for 5 minutes.

Add the bacon, salt, pepper and cream and simmer for 10-15 minutes, until the liquid has cooked off and the green beans are tender.

Swipe Up For Full Detailed Instructions!

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