Ham and Cheese Puff Pastry Recipe

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cook Time: 25 Mins. Total Time: 30 MINS. Ingredients YIELD : 8 SERVINGS • Puff pastry • Shredded Swiss cheese • Clifty Farm Country Ham Biscuit • Butter • Onion • Mustard sauce Prep Time: 5 MINS. Full Ingredients

Thaw the puff pastry according to the instructions on the box. Preheat the oven to 400F degrees.

Lay each sheet of puff pastry flat on a parchment paper lined baking sheet.

Spread the cheese, ham, and caramelized onions on top. Bake for 20-25 minutes, until pastry is golden brown.

Slice and serve alone or with a fried egg on top for brunch/breakfast.

Swipe Up For Full Detailed Instructions!

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Ham and Cheese Puff Pastry Recipe

Ham and Cheese Puff Pastry Recipe

Salty cured ham, gooey cheese, caramelized onions and a creamy mustard sauce is all you need to make this incredible easy and delectable Ham and Cheese Puff Pastry.

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Thaw the puff pastry according to the instructions on the box. Preheat the oven to 400F degrees.

Cook the diced ham in a skillet for 3-5 minutes, until it is slightly caramelized.

Lay each sheet of puff pastry flat on a parchment paper lined baking sheet.

Combine all the ingredients for the mustard and mix well.

Spread the cheese, ham, and caramelized onions on top. Bake for 20-25 minutes, until pastry is golden brown.

Slice and serve alone or with a fried egg on top for brunch/breakfast.

Swipe Up For Full Detailed Instructions!

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