Tandoori Chicken Pizza

Roasted Cauliflower Tikka Masala Curry

[{"selector":"#anim-7e83b79a-e8f1-41e3-9717-dd9c61bbec0c","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Curved Arrow Scribbled Underline Get The Recipe!

Ingredients

cook Time: 20 mns. Total Time: 30 mns. YIELD : 4 SERVINGS Prep Time: 10 MNS. • Chicken thighs • Red bell pepper • Red onion • Ricotta cheese • Chopped cilantro • Naan bread Full Ingredients

Step-by-step Instructions!

1 2 3 4 Get The Recipe!

Combine all the marinade ingredients in a bowl and mix well.

Add the chicken and mix to coat it evenly with the tandoori paste. Marinate the chicken in the fridge for 6 hours or overnight.

Preheat your oven to 400°F and place the chicken on a baking rack over a baking sheet.

Roast for 30 minutes, flipping the chicken halfway through. Chicken should be golden brown with a bit of char and juices will run clear.

Swipe Up For Full Detailed Instructions!

[{"selector":"#anim-159b217c-eef3-4764-ae92-f9550d44bbcc","keyframes":{"opacity":[0,1]},"delay":1200,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8fc274f4-fc86-468e-8373-d977badb8476","keyframes":{"transform":["translate3d(0px, 235.05935%, 0)","translate3d(0px, 0px, 0)"]},"delay":1200,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Swipe Up!

More Recipes

[{"selector":"#anim-75e73420-6d0b-4069-9397-7f3f390b1f32","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-702aadaa-3f83-43c8-a48e-160379faeb56","keyframes":{"transform":["rotate(-8deg) translate3d(0px, 60.85327%, 0) rotate(8deg)","rotate(-8deg) translate3d(0px, 0px, 0) rotate(8deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5d2104a2-faa8-4fbe-bcb6-737a0836131e","keyframes":{"transform":["scale(1)","scale(1.15)","scale(0.985)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-5bec7a27-b552-46cf-9d8e-462026ebda3d","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f7f91710-b877-470b-9247-823f743cd0ea","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2a778257-94ae-4518-aa12-a0f260b713d1","keyframes":{"opacity":[0,1]},"delay":100,"duration":1201,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Facebook Instagram

Tandoori Chicken Pizza

Roasted Cauliflower Tikka Masala Curry

This tandoori chicken pizza with a creamy, garlicky tandoori sauce is one of the best naan pizza recipes you will ever make. Tender, juicy chicken, sweet red peppers and a sauce you'll want to put on everything, this masala pizza is incredible!

Shares: ___

84

Ingredients

Step-by-step Instructions!

Follow our easy instructions for success!

Combine all the marinade ingredients in a bowl and mix well.

Add the chicken and mix to coat it evenly with the tandoori paste. Marinate the chicken in the fridge for 6 hours or overnight.

Preheat your oven to 400°F and place the chicken on a baking rack over a baking sheet.

Roast for 30 minutes, flipping the chicken halfway through. Chicken should be golden brown with a bit of char and juices will run clear.

Swipe Up For Full Detailed Instructions!

More Recipes

Jamaican Jerk Pizza

Ricotta Stuffed Chicken Breast Recipe

Easy Thai Chicken Pizza