Yaya Gumbo is made with a rich homemade chicken stock, whole chicken and andouille sausage, and it has all the classic Cajun flavor of gumbo!
Why this recipe works
The base of this gumbo is made with homemade chicken stock and it’s
an extra rich stock
thanks to the whole chicken that goes into making it!
Sprigs fresh thyme
Andouille sausage sliced
Get The Full Ingredients
Combine the chicken, quartered onion, quartered celery stalk, bay leaf, fresh thyme and peppercorns in a large pot or Dutch oven.
Fill the pot with water, covering the chicken, or as close as you can get to covering it.
Heat the pot to boiling, then reduce to a simmer.
simmer for 2 hours
Get the full Instructions here!
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