Goat Cheese Stuffed Bison Burger
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Goat Cheese Stuffed Bison Burger
These Bison Burgers really take burger making to the next level, made with a flavor packed sun dried tomato pesto and stuffed with creamy, tangy fresh goat cheese.
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cook Time:
10 mns.
Total Time:
25 mns.
Ingredients
YIELD
:
4
SERVINGS
Prep Time:
15 MNS.
Full Ingredients
Step-by-step
Instructions!
Follow our easy instructions for success!
1
2
3
4
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Mix all the ingredients in a bowl, except the goat cheese.
1
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Divide the mixture into 4 balls. Then divide each ball into 2 pieces and form into patties.
2
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Place 1 tbsp. goat cheese on top of a patty and cover with the other patty and seal the edges to form a stuffed burger.
3
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Heat the grill to 400 degrees and cook the hamburgers for 4 minutes each side for medium rare doneness. Let them rest for 5 minutes.
4
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