Sticky Thai Chicken Wings With Peanut Satay Sauce

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cook Time: 40 mns.

Mix the marinade ingredients together in a bowl and place the wings in the marinade.

Preheat the oven to 400°F.

Place them in the oven and bake the wings for 35-45 minutes, turning once half way through.

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Sticky Thai Chicken Wings With Peanut Satay Sauce

Sticky Thai Chicken Wings With Peanut Satay Sauce

These Thai chicken wings are marinated in a flavor packed marinade, then baked to a crispy, gooey perfection.

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cook Time: 40 mns.

Total Time: 45 mns.

Ingredients

YIELD: 4 SERVINGS

Prep Time: 5 MNS.

Mix the marinade ingredients together in a bowl and place the wings in the marinade.

Preheat the oven to 400°F.

Spread the wings in a single layer on a parchment paper (or foil) lined baking sheet, reserving excess marinade.

Place them in the oven and bake the wings for 35-45 minutes, turning once half way through.

Swipe Up For Full Detailed Instructions!

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