If you like Lemon Curd, you are going to LOVE this homemade Lime Curd. Sweet, rich and tangy, lime curd is easy to make and the perfect decadent treat!

Expert Tips:

ALWAYS use fresh lime juice.


Lime juice Lime zest Sugar Egg yolks Unsalted butter

Heat the lime juice, sugar and zest in a saucepan over medium heat until the sugar is dissolved.


Whisk the egg yolks in a medium sized bowl.

Temper the egg yolks by pouring a VERY small amount of the warm lime liquid into the egg yolks while whisking.

 Pour the egg yolk mixture back into the saucepan and whisk together.

Get the full Instructions here!

More to eat.  more places to travel. more recipes to cook.