cook Time: 30 mns.
Total Time: 50 mns.
YIELD: 8 SERVINGS
Prep Time: 20 MNS.
Rinse the short grain rice thoroughly and combine with the water in the Instant Pot. Cook on low pressure for 10 minutes.
1
1
Combine all the ingredients and mix together. Set aside.
1
Mix the ingredients together and set aside for serving.
1
Preheat the oven to 425°F.
2
Press the sushi rice into the bottom of a 9 x 9" casserole dish in an even layer.