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I'm Danielle and I am just a HUGE food lover. I love creating it, eating it, and photographing it. My passion is creating internationally inspired recipes and making them approachable for YOU. .

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GET STARTED WITH SOUS VIDE

Sous Vide Beef Tenderloin with Red Wine Mushroom Sauce
Sous Vide Garlic Confit
Sous Vide Pork Ribs (Fall-off-the-Bone Tender!)
Sous Vide Flan
Sous Vide Hollandaise
Sous Vide Prime Rib

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Readers Favorites!

Instant Pot Corned Beef and Cabbage
Roasted Miso Chicken Thighs
Roast Goose Recipe with Honey Orange Glaze
New Orleans Gumbo Recipe (Seafood Gumbo)
Pan Fried Cajun Blackened Catfish
Instant Pot Ramen (Pork Ramen)

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