Peanut Butter Fudge (Easy Salted Toffee Recipe)

If you love rich homemade candy recipes, this Peanut Butter Fudge is delicious. It’s creamy, sweet, packed with peanut butter flavor, dotted with crunchy toffee bits, and finished with flaky sea salt for the perfect balance. If you enjoy decadent treats like these Peanut Butter Brownies, this fudge deserves a spot on your must-make list. It’s ideal for holidays, edible gifts, parties, or keeping hidden in the fridge for late-night cravings.

Guuuuuyyyyssss...this is the best peanut butter fudge. Not only is it awesome with it's crunchy bits of toffee and creamy peanut butter flavor, but only 10 minutes to make? How can you say no to that???

This is one of my favorite desserts to make because of how easy it is and how yummy. It makes a pretty awesome Christmas gift and is great brought to parties or potlucks.

What is Peanut Butter Fudge?

Peanut Butter Fudge is a rich candy made by cooking sugar and cream, then mixing in peanut butter and flavorings until thick. Once cooled, it sets into soft, creamy squares that melt in your mouth.

Jump to:

• What is Peanut Butter Fudge?
• Why This Recipe Works
• Why This Peanut Butter Fudge Is Better Than Store-Bought
• What is My Take on Easy Candy Recipe?
• Ingredients
• Key Ingredients
• Step by Step Instructions
• How to Get Best Texture
• Common Mistakes to Avoid
• Variations
• What to Serve With Peanut Butter Fudge
• Expert Tips
• Frequently Asked Questions
• Storage + Reheating + Make Ahead + Meal Prep
• Closing Peanut Butter Fudge
• Other Favorite Sweet Treats
• More Christmas Gift Ideas
• Recipe
• 💬 Comments

Why This Recipe Works

1. The addition of toffee chips makes this fudge just irresistible;
2. A hint of sea salt sprinkled on top really helps to bring out the rich flavor of the fudge;
3. It only takes 10 minutes and very minimal effort to make;
4. It works perfect for gifts and/or parties.

Why This Peanut Butter Fudge Is Better Than Store-Bought

Store-bought fudge can be overly sweet, dry, or full of preservatives. Homemade fudge gives you fresher flavor, a creamier texture, and that irresistible just-made richness. Plus, the sea salt and toffee make this version feel extra special.

What is My Take on Easy Candy Recipe?

The best candy recipes are the ones that look impressive but don’t require special equipment. This easy candy recipe checks every box: simple ingredients, fast prep, and guaranteed excitement when people take the first bite.

Ingredients

• ½ cup cream
• 1 cup granulated sugar
• 1 cup dark brown sugar
• ¼ tsp. cream of tartar
• 2 tbsp. corn syrup
• 1 cup creamy peanut butter
• 1 tsp. pure vanilla extract
• ½ cup toffee chips
• ½ tsp. coarse sea salt

👉 Scroll down to the recipe card for a printable version of ingredients and instructions.

Key Ingredients

• Peanut Butter - Use creamy peanut butter for the smoothest texture.
• Dark Brown Sugar - Adds depth and a slight caramel flavor.
• Toffee Chips - Bring crunch and buttery sweetness. If you love candy-bar inspired desserts, try these Homemade Twix Candy Bars.
• Sea Salt - Balances the sweetness and enhances flavor.

Step by Step Instructions

Check out the step-by-step photos below.

1. Add the cream, cream of tartar, corn syrup, sugar and brown sugar to a 2 quart saucepan and heat over medium-low heat until the sugar dissolves;
2. Increase heat to medium, bring to a simmer and cook for 1 minute. Remove from heat;
3. Add the vanilla, peanut butter and toffee chips and stir until smooth;
4. Continue beating your mixture until it is very thick and difficult to mix;
5. Pour into a parchment paper lined 8x8 pan and spread;
6. Sprinkle with coarse sea salt and let the fudge cool fully before slicing. It can be cooled more quickly in the fridge.

Seriously, it's not hard. But don't tell anyone that 😉

How to Get Best Texture

• Heat gently until sugars dissolve fully
• Beat until thick before pouring
• Use creamy peanut butter
• Let cool before slicing
• Warm the knife for clean cuts
• Chill before serving for firmer squares

Common Mistakes to Avoid

• Overcooking the sugar mixture
• Under-mixing after adding peanut butter
• Skipping parchment paper
• Cutting while still too warm
• Using natural peanut butter that separates easily

Variations

• Chocolate Swirl: Add melted chocolate on top
• Nutty Crunch: Add chopped peanuts
• Holiday Sprinkle: Decorate with festive sprinkles
• Espresso Twist: Add espresso powder
• Mini Bites: Press into silicone molds instead of a pan

What to Serve With Peanut Butter Fudge

Okay… fudge may not exactly be dinner, but it’s perfect after a cozy comfort-food meal. Try serving it after one of these favorites:

• Air Fryer Roast Chicken
• Slow Cooker London Broil With Potatoes
• Holiday recipes like Orange Chipotle Honey Glazed Ham
• Stuffed Pepper Soup Comfort food in a bowl

If your just interested in desert, build the ultimate dessert tray with:

• Chocolate Truffles
• Buttercrunch
• Oreo Balls

Expert Tips

1. Be sure the sugar fully dissolves before bringing it to a simmer - if it's not dissolved your fudge could come out grainy;
2. After it's removed from the heat, make sure the fudge is beaten long enough to become very thick before pouring it into the pan;
3. Let it set fully before trying to slice it. You can cool it more quickly in the fridge. Using a warm knife helps to slice the fudge cleanly.

Frequently Asked Questions

Storage + Reheating + Make Ahead + Meal Prep

• Storage - Store in an airtight container in the refrigerator up to 2 weeks or Individually wrap your pieces of fudge in parchment paper or plastic wrap. Place in layers inside a freezer bag and store for up to 3 months. Thaw at room temperature and enjoy!
• Reheating - No reheating needed.
• Make Ahead - Perfect for making several days before parties or holidays.
• Meal Prep - Portion into small containers for grab-and-go sweet treats.

Closing Peanut Butter Fudge

This Peanut Butter Fudge is everything a homemade candy recipe should be—rich, creamy, sweet, salty, and impossible to resist. Whether you’re making holiday gifts, party treats, or a weekend indulgence, this easy fudge recipe delivers every time.

Other Favorite Sweet Treats

• No Bake Oreo Balls;
• Pumpkin Cheesecake Balls;
• Hotteok (Sweet Korean Pancakes);
• Cinnamon Swirls;
• Almond Meringue Cookies.

More Christmas Gift Ideas

• Candied Orange Peels;
• Candied Ginger;
• Candied Lemon Slices;
• Pistachio Baklava;
• Candied Pecans.

Did you make this Peanut Butter Fudge recipe? If you did, take a moment, leave a comment and rate the recipe!

Recipe

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